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Current Room Rates |
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Sunday-Thursday
Single Occupancy - £60.00
Double Occupancy - £65.00
Suite - £85.00
Friday & Saturday
Single Occupancy - £60.00
Double Occupancy - £65.00
Suite - £85.00 |
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All prices include English or
Continental breakfast and VAT |
© 2006 Copyright The Beverley Hotel.
Website Designed by WebWatch UK. |
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The fixed price three course dinner menu changes weekly and offers freshly prepared dishes using local ingredients.
Sunday lunch is a firm favourite for its relaxed atmosphere, booking is essential. (£14.00 for three courses)
Lunch during the week is available to groups of 10 or more, a pre-booking is essential. Alternatively a lounge menu is available offering light lunches or supper.
Restaurant Opening Times:
| Sunday Lunch |
12.30pm - 2.00pm |
| Dinner |
7.00pm - 9.30pm |
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An example range of dishes can be found below:
- Feta Cheese, Sundried Tomato and Black Olive Salad with Balsamic Vinaigrette
- Mushrooms in a Herb Cream Sauce Served on a Toasted Muffin
- Whitebait with Tartar sauce
- Prawns and Smoked Salmon Served with Capers and Dill
- Mussels Sautéed with Wine and Cream
- Grilled Dover Sole
- Panfried Sirloin Steak with Peppercorn Sauce
- Baked Salmon with Spinach and Herb Crust
- Lamb with Rosemary and Redcurrants
- Seared Tuna with Lime Coriander
- Calves Liver with Smoked Bacon Sautéed Onions
- Griddled Aubergine with Tomato and Mozzarella Cheese (V)
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58 Lichfield Road, Walsall, West Midlands, WS4 2DJ | Telephone: 01922 622999 | Fax: 01922 724187
Email: info@beverley-hotel.com |
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